About

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Who writes this blog?

Em does! I was born, raised and still live in southeast London. 

What can I find here?

Butter, cream, eggs, white flour and other gluten heavy ingredients. Not forgetting pounds of chocolate. This blog is my attempt at celebrating baking. I don't blog as much as I used to, but it's been with me for seven years and occasionally I like to come back and share what I've been baking. 

Why did you start a baking blog?

Baking has been a daily thought process of mine since the moment my mum poured whatever cake batter it was into a large doughnut ring pan in our flat back in 1997. As I regrettably missed the chance to study culinary arts at university, I knew I needed somewhere to vent my obsession, so I went with the times and started sharing recipes online.

Where did you learn how to bake?

My mum and her two sisters, I used to watch them make hundreds of wedding cookies without a Kitchenaid. 

Can we get in touch?

Yeah we can! Email me: em@mbakes.com

I can also be found being useless at social media i.e. heres my Facebook, Twitter and Instagram.



5 comments:

  1. ah, perhaps I should've used this email address to get in touch with you for penpals...oh well :-(

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  2. Hi Em, Love the hot milk cake receipe. I will be baking that this weekend. Your blog is displaying all on the right. Is it me or you?
    Jo x

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    Replies
    1. Hi Jo. I'm afraid it's me! If you are viewing my blog on Internet explorer that is why it's happening. Try opening the post up in a different browser such as chrome. If you're still having trouble let me know,
      Em

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  3. Hi Em!
    I've just discovered your blog and I'm absolutely delighted from your recipes and photos.
    Keep it up. I follow you now : )

    Best,
    Patricia

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    Replies
    1. Hi Patricia,
      Thats so kind of you, thank you so much!

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