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Salted Caramel Macarons |
There is just less than 24 hours of 2012 left and many will
soon be blurring out their words, and it might sound a bit like: “Aaaah, what a
year it’s been”. As I listen to one of my doggy woggy’s semi silently bark
whilst what I can only describe as a dream festered in a deep sleep it becomes
apparent that 365 days is not adequate. I want more days and long nights in my
years dammit, more time to convince myself to stop being lazy and do productive
things and more time to conquer those productive things.
But then something happened - I came across the fabulous
likes of Poires, Londonbakes & the Cake Hunter blogging about their best
of 2012. The right thing to do was to obviously follow in their inspirational bloggy
footsteps, so I gathered mine and then realised, well, that I am chatting
absolute shit. This has been a long year and 365 are aplenty.
To think that I was
gently heating milk for the Miette cake THIS year is also mental.
Here are the blog’s top five recipes of 2012 from the most popular descending. If you followed,
subscribed, commented or just read a measly snippet of my poorly written blog
with the occasional improving piece of photography then thank you. Thank you
thank you thank you! You are what keeps me baking, snapping and sharing.
That’s
pretty deserving of a very happy New Year to all of my cyber sisters and
brothers.
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1. Hot Milk Cake |
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2. Turkish Sini Gatmer |
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3. Muhallebi |
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4. Miette Double Chocolate Cupcakes |
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5. Raspberry and Apple Crumble |
Love Em xx
That raspberry and apple crumble is calling out to me. Gorgeous! Happy New Year my dear!!!
ReplyDeleteOoo that Almond and Ricotta Filo Swirl looks delicious! Happy New Year! :)
ReplyDeleteGrandbabycakes - happy new year! its so simple to make, give it a go this year!
DeleteKat - Happy new year to you too!
I would say it was a good year, if those pics are any indication. Delicious! And gorgeous photos! All the best! Joann
ReplyDeleteoh god salted caramel macarons are my all time favourite - miss them much and your photos are superb!
ReplyDeletewould you like to follow each other?
A
xx
http://epiquemoi.blogspot.com
Oh. My. Word. So glad I found at the start of this New Year :) Your photo's are so delicious looking. *waves hello* from a new follower, Hazel x
ReplyDeleteJo - happy belated new year! i cant take credit for the making of the macarons, that was the work of our fabulous students at Fair Cake x
ReplyDeleteAnthea - Thank you! just about to head over to your blog for a peek, would love to follow :)
Hazel - Hello from your newest follower also :)