Faircake Boutique Cupcakes Class

Friday, 11 May 2012

Another brilliant day of work today at Faircake! Students got to learn how to neatly and successfully cover a cupcake with fondant (whist I was secretly watching in the background), and create florist paste flowers as well as learn royal icing piping techniques. Again, I had such a great time helping out and cannot wait to go back next Tuesday for the 3-hour Roses Class! Here are some of the students amazing cupcakes that I got to photograph, hope you enjoy! 

Mbakes x


  1. They look far too good to eat! Amazing! x

    1. i would never bit into one of these! haha x

  2. Those look absolutely darling!
    xx Maria


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